Since the pre-industrial age, global temperature has risen by 1.2 degrees Celsius (2.1 Fahrenheit). Currently, that means that hot places are getting hotter, wet places are getting wetter, and there are more extreme weather events happening such as hurricanes, blizzards, and floods. When the global average temperature rises to 2 degrees celsius (3.6 Fahrenheit) all […]
Following standards and ensuring compliance are both of high importance in many, if not all, industries. An industry in which these are of the highest importance would be the Health & Medical field. The industry is incredibly regulated, and rightly so. Laboratories take care of patients while handling very delicate and sensitive materials. These materials […]
Energybox is pleased to announce the appointment of our new Board Member, Karl Meyer. His deep expertise in driving revenue at high-growth companies brings a wealth of experience that will position Energybox well to reach new heights. Specifically, Karl has an exceptional operational background that will drive Energybox’s expansion at its current Global 2000 customers […]
With each new year, it becomes more apparent that automation continues to become even more important than the year prior. Not only does the technology advance and improve, but also promotes simplicity which is key. With the obstacles that the last few years have thrown at us, we have learned to adapt to new ways […]
Restaurants have to accomplish a number of tasks in order to ensure that their business is ready to serve its customers. Among these tasks is managing a number of critical equipment and making sure they are running as needed. Oftentimes, equipment downtime and failures go unnoticed until it is too late. This is where IoT […]
IoT is a fast-growing industry that shows no signs of slowing down anytime soon. So what does the future hold for IoT? Currently, there are around 11.6 billion things connected to the internet (Symanovich). That number is set to nearly double by 2025 to 21 billion devices. That’s nearly 3 devices for every person on […]
The cheeseburger is a staple of American cuisine and for many of us, it’s hard to imagine a world without it. In the early 1900s, the burger fell out of favor with the public. Upton Sinclair had just published The Jungle which exposed the awful sanitation practices of the meatpacking industry and as a result, Americans were hesitant to eat ground beef. Then, White Castle set out to change the stigma with their clean white uniforms and stainless steel interiors. The rest is history as the hamburger is still popular today and White Castle is now a national chain with over 370 locations in 13 states.